Primitivo

The Primitivo del Salento is produced on the Salento Peninsula in the Taranto area of Puglia.

Appellation

del Salento IGT

Production

Traditional maceration for 8-10 days and fermentation of must under controlled temperature conditions (68›F) ever-using delestage and pumping over. Malolactic fermentation totally developed.

Aroma & Flavor

Strong aromas of ripe red fruits with a rich, dry flavor and finish.

Grapes

100% Primitivo

Pairings

Ideal with red meats and aged cheeses.

Alcohol Content

13%

Serving Temperature

61-64›F

Bottle Size / Format

750ml

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