Valsaia is the result of a desire to create a new quality wine representing local tradition.
Valsaia is the result of a desire to create a new quality wine representing local tradition.
The optimum state of the Sangiovese grapes allowed us to produce a wine that is at once classic and able to preserve the pleasant surprises of an accomplished ageing.
The pinnacle of Rotari sparkling wines, Flavio is a complex and refined wine that showcases the best Chardonnay the region has to offer. Flavio is an elegant vintage wine produced only in exceptional vintages.
Merlot was first brought over to the northern provinces of Italy during the Napoleonic invasion of the early 19th century and later spread to the southern regions of the country. This Merlot stands out for its unique warm flavors.
Our Moscato is cultivated in Sicily. The climate created by The Mediterranean sea gives to this wine extreme fruitiness and aromatic bouquet.
Cultivated from the vineyards in Sicily, this Pinot Grigio is dry in flavor and has a pleasant and delicate bouquet.
A unique microclimate and skillful vinification tame this international varietal in a warm climate, resulting in a modern and fruity Sicilian wine.
This red wine is produced in the Valdarno hills. Traditional red wine vinification with maceration on the skins for seven days at 82F.
Produced in Greve in Chianti, this wine is matured in casks for 10-12 months. The wine is then refined in the bottle for a minimum of three months.
Produced in Greve in Chianti, this wine is matured in barriques for 10-12 months. The wine is refined in the bottle for a minimum of four months.
